Noodle Dish

Since this delightful recipe doesn't have a proper name, we named it Noodle Dish.

1 pound ground beef

1 clove garlic, chopped

1/2 cup onions (Green onions with tops are good.)

1 teaspoon salt

1 teaspoon sugar

1/2 teaspoon pepper

1 15-ounce can tomato sauce

4 ounces cream cheese (room temperature)

8 ounces sour cream

1/2 cup grated sharp cheddar cheese

8 ounces small noodles

Cook beef until it loses its color. Pour off grease. Add onion, garlic, sugar, salt, pepper and tomato sauce. Allow to come to a boil. Reduce heat. Cover and simmer for 15 minutes.

Cook noodles according to package directions.

Stir cream cheese.

Preheat oven to 350°.

In a greased cooking dish, add 1/2 the noodles, 1/2 meat, 1/2 sour cream, 1/2 cream cheese. Repeat each layer. Top with grated cheddar cheese. Bake 20 minutes at 350°.