Chess Pie

Hazel Smith's Hot Dish Recipe of the Week

Chess Pie

1 1/2 cup sugar
1 tablespoon plain flour
3 whole eggs beaten
1/2 cup butter melted
1 teaspoon vanilla
1 teaspoon vinegar
4 tablespoons milk

Preheat oven to 350°.

Beat eggs. Melt butter. Mix flour with sugar. Mix all ingredients and pour into unbaked pie crust. Bake 40 minutes at 350° until firm in the middle.