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Hazel's Chutney

Hazel Smith's Hot Dish Recipe of the Week

By Hazel Smith

October 5, 2012 / 5:28 PM

Hazel's Chutney

¾ can whole cranberry sauce

1 small can crushed pineapple

½ cup chopped pecans

Mix and serve.

This is perfect served with baked chicken, turkey or ham.

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