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Potato Strips
Hazel's Hot Dish Recipe of the Week
Potato Strips

Kids eat these like they eat French fries. May be the cut.

3 or 4 large potatoes, peeled, washed and cut like fries

1/2 cup canned milk, to almost cover potatoes

2 tablespoons butter, melted

1 teaspoon salt

dash pepper

thinly shaved cheese (American or cheddar)

Preheat oven to 425°.

Place prepared potatoes in a greased casserole. Cover with milk. Pour in melted butter. Sprinkle salt and pepper. Bake covered at 425° for 40 minutes or until fork tender. Sprinkle with shaved cheese. Bake until cheese melts.
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