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Candied Yams
Hazel's Hot Dish Recipe of the Week
It's sweet potato time!

6 medium sweet potatoes

1 cup sugar

1 cup packed brown sugar

2 tablespoons plain flour

1 cup water

1 stick butter, melted

1 teaspoon vanilla

1/2 teaspoon nutmeg

Boil sweet potatoes until tender. Let cool. Peel and slice potatoes. Arrange in a 9 x 13 glass baking dish sprayed with cooking spray. Blend sugar, brown sugar and flour in a pan. Stir in water and add melted butter, vanilla and nutmeg. Mix well and bring to a boil. Pour over sweet potatoes. Preheat oven to 350°. Bake for 30 minutes, basting occasionally with the syrup.
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