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Pineapple Cream Pie
Hazel's Hot Dish Recipe of the Week
Pineapple Cream Pie

Here's a nice cool dessert for a hot summer day.

1 9-ounce package of whipped topping

1 can sweetened condensed milk

1/3 cup lemon juice

1 large can crushed pineapple

1 cup chopped pecans

2 graham cracker crusts

Mix first five ingredients and pour in crusts. Refrigerate overnight.
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