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Fresh Strawberry Pie
Hazel Smith's Hot Dish Recipe of the Week
Hot Dish
Hot Dish
Fresh Strawberry Pie

1 cup sugar

3 tablespoons cornstarch

1 cup water

red food coloring

3 tablespoons strawberry gelatin

1 pint fresh strawberries

Mix sugar, cornstarch and water. Add enough red food coloring to make a dark red color. Stir ingredients in a large heavy pot over medium heat until a soft pudding consistency. Remove from heat. Stir in gelatin and let cool. Place berries in a cooked pie crust. Pour mixture over berries and refrigerate for 3-4 hours. Serve with a dollop of whipped topping.
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