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Egg Custard Pie
Hot Dish
Hot Dish
Egg Custard Pie

9-inch pie crust, unbaked
½ stick butter, melted
3 eggs beaten
1¼ cups milk
1¼ cups sugar
1 teaspoon vanilla
1 tablespoon flour

Preheat oven to 350°.

Mix sugar with flour and add all other ingredients. Pour into crust. Bake in a preheated 350° oven for 35 minutes or until golden brown.
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