Coconut Macaroons

1 ½ cups flaked coconut

1/3 cup sugar

2 egg whites

2 tablespoons all-purpose flour

½ teaspoon vanilla extract

1/8 teaspoon salt

Preheat oven to 350°.

Combine all ingredients and stir well. Drop by level tablespoons onto a greased cookie sheet. Bake at 350° for 20 minutes. Remove to wire rack to cool.

Yield: 1 dozen